1)
Fill decanter to 5 or 3 cup mark with hot water.
(Filtered water best for coffee or tea) |
|
2)
Install filter into top section
and set into decanter |
3)
Put in desired amount of
ground coffee or tea.
|
|
4)
Put alcohol burner under
decanter and light
(use denatured alcohol
found in hardware stores).
No electricity needed. |
| 5)
In about 2 - 3 minutes the water will rise from
decanter up into top brewing section through the
filter and the brewing process begins. (The hotter
the water temperature at the beginning will determine
the time brewing takes) |
6)
Stir while brewing for 2
minutes or so.
|
|
7) Remove top section and set into holder (Caution:
Very Hot!) |
